We help you grow your own health, nutrition and support the environment.

Here’s How..

Our services…

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Edible landscaping

Using Permaculture and Agriscaping methods and Philosophy, these services will create beautiful and lush spaces with mixes of various edible and supporting plants. We create guilds and stack the functions of plants to create self supporting ecosystems on any scale. The designs and wants of the clients will be worked out during the consultation process*. Pictured above is a herb spiral with Parsley, Basil, Chives, Rosemary, Tarragon, Mint and more. We can tame a wild area to create a lovely and groomed space, or make a very tame space into a wild one! We can create paths and beds in any shape, size or pattern. We can also help you get the most out of the edible plants in your yard already! Let your creativity come out and let Cooper’s Foodscaping guide you! Offerings include companion planting, vegetable and fruit disease management, soil testing, coaching and more.

*consultation process only necessary when designing brand new landscapes, additional garden beds, raised beds and changes to existing beds do not require full consultation process.

Custom built Raised Beds

Below: U shaped raspberry bed, Cedar. Day of install.

We offer a range of styles, from the more traditional cedar or pine boxes, to more unique designs, often using materials found on site, they can be any shape or size, and we will work with you to find what fits best! These can include, stones, bricks, cedar logs in both vertical and horizontal orientation and more. Design fees are included for this service. See more examples in the Gallery!

Standard (non-edible) landscaping

This includes patios, benches, pathways, non-edible flower gardens, maintenance of existing spaces, yard clean-ups, pruning and removal of brush, non-edible tree planting, garden edging, soil testing and fertilizing and more. We are happy to work with clients to meet their needs and desires so feel free to ask about your project!

Wild food education and coaching

As an experienced nibbler, Jeremy has spent many years slowly learning and tasting various wild edible berries, vegetables and nuts.

We offer education and coaching in flow with our other services, if clients choose to join us in the garden, however we also offer 30 minute phone calls to discuss foraging, what to eat and how to find it and general vegetable garden support.

Pictured below: wild grape leaf wraps

Costs: 30 min call $65 by e-transfer

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“His enthusiasm for foodscaping and passion for the land is exactly what I was looking for. No matter what I threw at him he met the challenge with enthusiasm, professionalism and skill. He turned my wild weed garden into a lush, beautiful garden full of food, herbs and edible flowers. He put my beds ‘to sleep’ and planted a cover crop. Jeremy also created fruit tree guilds in the fall and created a planting plan for the spring, that includes expanding our foodscapes (I’m secretly hoping we end up with a food forest). I am looking forward to working with Jeremy again this growing season.”

— Allyson M.

Questions before getting started? Get in touch.